Asure certainly makes each year. I have not eaten more beautiful Jove ... This year I did both of view as well as apprenticeship. Çokkk say in advance of a laborious job.
Here is Lady Alice aşuresine ...
1 kilo of wheat hangover asure pot (a pot of maybe 20 maybe 30) were boiled sıcağınla. Chickpea in beans (they are less than a kg) ıslatıldılar.
Morning dried apricots, raisins, dried figs for softness in the ıslatıldılar. Was peeled almonds (almond bi will be next time), cooked and peeled chestnut. (Or use chestnuts or chestnut for Derya Baykal said he will cook bişi sorulup uncle google). Walnut nuts, currants, cloves, seeing that there were at home, put in dried blueberries,
...
Less than the boiled wheat. Meanwhile, pressure cooker beans, chickpeas, then haşlandı. : not enough bi Chickpea bark was peeled in one: (((I'm tired of the cold already ufaktann ... Tea.
Boiled beans, chickpeas were added to the aşureye. Guess was less than a kilo of sugar, starch in 1 liter of milk and 2 tablespoons peşindeenn ..
I always mixed. Materials added to individually. Apricots, blueberries, almonds, chestnuts ...
my mother's 'okay, this' tell a more mixed instructions are included with the dried cloves.
Bowl was made. süslerken grated orange peel, cinnamon, pomegranate, dried apricots, hazelnuts, walnuts ...
Enjoy it, but again I do repent:)))
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