GOAT CHEESE dill muffins... - Fashion - Style - Trendy

Tuesday, December 28, 2010

GOAT CHEESE dill muffins...

Thank goodness this weekend behind the two Lys bıraktık.Son exam session on Saturday morning, God willing god willing hayırlısıyla let my son somewhere yerleşir.Rabbim examinee help all our children.
Published now as always sweet muffins tuzluda:))
MATERIALS
3 eggs
1 cup yogurt
Baking powder 1 package DR.OETKER
1 cup vegetable oil
Whole wheat flour until the Sinangil
Goat cheese
Dill
PREPARATION
Wash-Dereotumuzu kıyıyoruz thin.
Tiny-goat into cubes doğruyoruz peynirlerimizi.
Whisk the eggs before the first break-kabımıza yogurt thoroughly with wire whisk unbeaten.
-One by one, oil, baking powder and flour, add the unbeaten.
We do not put enough salt in its cheese-salt coming:))
Add dill and cheese mixed with a spatula-the most recent.
Put paper muffin molds halves with a spoon and pour harcımızı-up.
Pre-heated 175-degree oven or until golden brown.
ENJOY.

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